Webb17 dec. 2024 · A delicious and easy recipe for Slow Cooker Red Cabbage, the ultimate side dish for Christmas Day! Ingredients 1 head red cabbage 1 onion 2 apples 100ml apple juice 2 tablespoon cider vinegar 2 tbsp brown sugar 1 tbsp All Spice 1 lemon … Webb11 nov. 2024 · Stir in the cabbage, garlic, chilli, rosemary, coarsely grated apple, sugar, vinegar and wine. Season well. Cover with Bakewell paper, then a lid and bake for 11⁄2 - 2 hours, stirring occasionally. Check the seasoning before serving with roast meat or spicy sausages and mash.
Slow Cooked Spiced Red Cabbage Recipe HelloFresh
Webb27 jan. 2024 · Rinse. Step Two: Place the cabbage into a 2-quart slow cooker. The cabbage will fill the slow cooker but cooks down. Step Three: Dollop the butter and sprinkle the black pepper and salt over the cabbage. Add more pepper if you want a spicier cabbage. Step Four: Top with the chopped onions. Step Five: Add the water and chicken broth, … WebbMethod. Put all the ingredients into a large, heavy-based pan that comes with a lid, and give a good stir. Bring to the boil over a high heat, stir again, let it bubble away for 10 minutes, then clamp on the lid, lower the heat and leave to simmer for 1½–2 hours, or until tender. fish \u0026 game license
German Red Cabbage and Apple Cook in a Pot or …
Webb11 apr. 2024 · COST PER PORTION: 99p*. Preheat the oven to 190°C/375°F/gas 5. Place the ketchup, honey, Worcestershire sauce, most of the smoked paprika and 1 tablespoon of red wine vinegar in a snug-fitting roasting tray and mix together. Add the chicken and toss to coat. At this point, you can either leave the tray covered in the fridge to marinate, or ... Webb13 jan. 2012 · Trim and finely slice the red cabbage. Peel and finely slice the red onion. Place both into the slow cooker. Peel and core the apple and chop it into small chunks. Add it to the slow cooker along with all the remaining ingredients. Cook on high for 4-5 hours or on medium for 5-6 hours until the cabbage is soft and tender. Webb7 dec. 2024 · Heat the red cabbage, apple, red onion, red wine and water in a saucepan over a low heat for 1 hour, stirring occasionally. (You could also do this in the oven or a slow cooker). Add the date syrup, balsamic vinegar and spices and stir well. Put the lid on and continue to cook for another 30 minutes over the same low heat, stirring … fish\u0026game app